LEE KUM KEE- Black Bean Chicken Sauce 50G
Description:
Origin: China
* Ready made in a wide range of flavour, Lee Kum Kee Menu-Oriented Sauces bring you delicious dishes and save your time in the kitchen.
* Prepared from the best fermented black beans and garlic, this sauce is perfect for cooking stir-fry dishes like Black Bean Chicken.
Ingredients :
* Please refer to product package for details.
Packing:
* Each sachet with 50G.
How to Use :
* Black Bean Chicken (cooking):
* Sauté chicken in oil until golden yellow. Drain and set aside.
* Sauté shallots, ginger and Lee Kum Kee Sauce For Black Bean Chicken in 2-3 tbsp oil.
* Add chicken and stir-fry until chicken is done. Stir in spring onions and serve.
** 1 tablespoon = 15mL
Warnings:
* Produced in a factory where egg products, peanut products and sesame products are also handled.
* Shake well before use.
Storage Condition:
* Store in Cool and Dry Place. Refrigerate After Opening.
李錦記-香爆豆豉雞醬 50克
商品簡介:
原產地: 中國
* 李錦記方便醬料包系列,方便、省時、美味,多款選擇,讓你煮出多樣菜式。
* 此香爆豆豉雞醬,精選豆豉及蒜蓉製成,豉味香濃,配以簡單材料,即煮成香爆豆豉雞醬或其他爆炒菜式。
** 香爆豆豉雞醬, 烹調蘸點。
成份 :
* 詳情請參閱產品包裝。
包裝 :
* 每包50克。
使用說明 :
* 先把雞塊用油爆香,瀝乾備用。
* 然後用2-3湯匙油爆香乾蔥、薑片及李錦記香爆豆豉雞醬,加入雞塊炒熟,再拌入蔥段即成。
** 1湯匙 = 15毫升。
注意事項 :
* 生產此食品的廠房亦處理蛋類製品、花生製品、芝蔴製品。
* 使用前請搖勻。
保存方式:
* 請存放於陰涼乾燥處, 開蓋後請冷藏。
LEE KUM KEE-Black Bean Chicken Sauce 50G/李錦記-香爆豆豉雞醬 50克
VIP 320

