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LEE KUM KEE- Noodles In Dan Dan Soup (210G)

Description:

Origin: China

* Super rich Dan Dan soup made with rich peanut paste and deep-roasted sesame paste, the soup is savoury, rich and delicious.

* Luscious Peanut Sauce made by selected high-quality peanuts with multiple procedures, the sauce is creamy and aromatic.

* Special & unique peppercorn chilli oil that ignites triple layers of aroma, numbness and spiciness, leaving you with an endless aftertaste!

* Noodles with bouncy texture and full-bodied mouthfeel.

Ingredients :

* Sauce for Dan Dan Soup Water, Peanut Paste, High Fructose Corn Syrup, Sugar, Sesame Paste, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Flavour Enhancer (E621), Salt, Concentrated Chicken Broth (Chicken Bones, Water, Salt), Yeast Extract (Yeast Extract, Salt, Sugar, Maltodextrin), Colour (E150a), Modified Corn Starch, Stabilizers (E414, E415). Contains Peanuts, Soybeans, Wheat.

* Peanut Sauce Peanut Paste, Peanut Oil, Soybean Oil, Antioxidant (E320). Contains Peanuts, Soybeans.

* Peppercorn Chilli Oil : Soybean Oil, Chilli Pepper Powder, Sesame Oil, Flavourings (Contains Peppercorn Extract), Water, Colour (E160c), Dehydrated Garlic, Salted Chilli Peppers (Chilli Peppers, Salt), Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Sugar, Flavour Enhancers (E631, E627). Contains Soybeans, Coconuts, Wheat.

* Taiwanese Style Noodles Wheat Flour, Water, Edible Alcohol, Modified Starch, Humectant (E420(ii)), Salt, Corn Starch, Antioxidant (E325), Acidity Regulators (E501(i), E500(i)) Contains Wheat. May contain traces of soybeans and eggs.

Packing:

* Vacuum packing, Each pack with 210G/Net weight.

How to Use :

* 1.Add the noodles into boiling water and cook for about 3 minutes over medium heat. Drain and set aside.

* 2. Add the Sauce for Dan Dan Soup and Peanut Sauce into another pot and mix well. Then add in about 350 mL water and bring to boil over medium heat.

* Pour the soup into the noodles and serve.

* Stir in Peppercorn Chilli Oil according to personal preference for spiciness and serve.

Warnings:

* Produced in a factory where egg products, peanut products and sesame products are also handled.

* This package contains deoxidizer and it is NOT EDIBLE. Keep away from infants and children.

Storage Condition:

* Store in Cool and Dry Place. Once opened, consume immediately.

 

李錦記 - 擔擔湯麵 (210克)

商品簡介:

原產地: 中國

* 極濃擔擔湯醬,以香濃花生醬及深炒芝麻醬作醬底,鹹香濃郁,可口美味。

* 醇厚花生醬,精選優質花生,經多道工序製作而成,香而不膩,醇厚順滑。

* 獨特花椒香辣油,花椒麻辣香味獨特,激發香、麻、辣三層次刺激感,叫人回味無窮!

* 台式麵Q彈有勁,口感滿分!

成份 :

* 擔擔湯醬 水、花生醬、高果糖粟米糖漿、糖、芝麻醬、醬油(水、大豆、鹽、小麥粉)、增味劑(E621)、鹽、濃縮雞湯(雞骨、水、鹽)、酵母精(酵母精、鹽、糖、麥芽糖糊精)、色素(E150a)、改性粟米澱粉、穩定劑(E414、E415)。含花生、大豆、小麥。 花生醬 花生醬、花生油、大豆油、抗氧化劑(E320)。含花生、大豆。花椒香辣油:大豆油、辣椒粉、芝麻油、調味劑(含花椒提取物)、水、色素(E160c)、脱水大蒜、鹽醃辣椒(辣椒、鹽)、醬油(水、大豆、鹽、小麥粉)、鹽、糖、增味劑(E631、E627)。含大豆、椰子(堅果)、小麥。 台式麵 小麥粉、水、食用酒精、改性澱粉、水分保持劑(E420(ii))、鹽、粟米澱粉、抗氧化劑(E325)、酸度調節劑(E501(i)、E500(i))。含小麥。可能含有微量大豆及蛋類。

包裝 :

* 真空包裝 每樽淨重 210克。

使用說明 :

* 1.將麵餅加入滾水,以中火烹煮約3分鐘,然後瀝乾備用。

* 2.將擔擔湯醬及花生醬加入另一個鍋中拌勻,再加入約350毫升清水,然後以中火煮至滾起。 * 3.將湯倒入已盛載麵條的碗中,即可食用。

* 4.按個人嗜辣程度拌入花椒香辣油, 即可食用。

注意事項 :

* 生產此食品的廠房亦處理蛋類製品、花生製品、芝蔴製品。

* 本包裝內含脫氧劑, 非調味料, 請勿食用. 請勿放置於嬰兒易取處。

保存方式:

* 請存放於陰涼乾燥處, 開封後請即食用。

LEE KUM KEE - Noodles In Dan Dan Soup (210G)/李錦記 - 擔擔湯麵 (210克)

US$8.25Price

VIP 320

Quantity
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