LEE KUM KEE- Noodles With Shallot Oil (110G)
Description:
Origin: China
* All-in-one Noodles with Sauce.
* Just take a few minutes to prepare the easy-to-make super yummy noodles.
* 3-in-1 Blended Sauce, fragrant but not greasy Shallot Oil, slightly sweet and savoury Seasoned Sauce for Noodles with rich profile and sweet and umami-enhancing Premium Mushroom Powder, all together they create a 3-in-1 blend for a uniquely rich and complex taste.
* Noodles with bouncy texture and full-bodied mouthfeel.
* The wide, wavy noodles cling well with the sauce, making them a delight to eat!
Ingredients :
* Shallot Oil Soybean Oil, Shallots. Contains Soybeans.
* Seasoned Sauce for Noodles Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Sugar, Water, Colour (E150a), Flavouring, Salt, Flavour Enhancer (E621), Modified Corn Starch, Stabilizer (E415). Contains Soybeans, Wheat.
* Premium Mushroom Powder Salt, Maltodextrin, Sugar, Mushroom Powder (Shiitake Mushroom Powder, White Button Mushroom Powder), Yeast Extract, Flavour Enhancers (E631, E627), Flavouring.
* Taiwanese Style Sliced Noodles Wheat Flour, Water, Salt. Contains Wheat.
Packing:
* Vacuum packing, Each pack with 110G/Net weight.
How to Use :
* 1. Add the noodles into boiling water and cook for about 7 minutes over medium heat. Drain and set aside.
* 2. Add the sauce and Premium Mushroom Powder into the bowl and mix well. Mix in the noodles and serve.
Warnings:
* Produced in a factory where egg products, peanut products and sesame products are also handled.
* This package contains deoxidizer and it is NOT EDIBLE. Keep away from infants and children.
Storage Condition:
* Store in Cool and Dry Place. Once opened, consume immediately.
李錦記 - 葱油拌麵 (110克)
商品簡介:
原產地: 香港
* 一包有齊醬料包及麵•簡單方便,幾分鐘即可炮製頂級滋味拌麵。
* 3合1特調拌醬,葱香撲鼻、油而不膩的葱油;微甜鹹香、層次豐富的葱香拌麵醬油;加上雙菇合璧、清甜提鮮的特鮮菇粉,3合1調拌出獨特香醇的複合風味。
* 台式刀削麵Q彈有勁,口感滿分。寬版波浪型麵條,可以充分地沾附醬汁,令人大飽口福!
成份 :
* 葱油 大豆油、胡葱。含大豆。葱香拌麵醬汁 醬油(水、大豆、鹽、小麥粉)、糖、水、色素(E150a)、調味劑、鹽、增味劑(E621)、改性粟米澱粉、穩定劑(E415)。含大豆、小麥。特鮮菇粉鹽、麥芽糖糊精、糖、菇粉(香菇粉、白蘑菇粉)、酵母精、增味劑(E631、E627)、調味劑。台式刀削麵 小麥粉、水、鹽。含小麥。
包裝 :
* 真空包裝 每樽淨重 110克。
使用說明 :
* 1. 將麵餅加入滾水,以中火烹煮約7分鐘,然後瀝乾備用。
* 2. 將所有醬料和特鮮菇粉加入碗中拌勻,再拌入麵條,即可食用。
注意事項 :
* 生產此食品的廠房亦處理蛋類製品、花生製品、芝蔴製品。
* 本包裝內含脫氧劑, 非調味料, 請勿食用. 請勿放置於嬰兒易取處。
保存方式:
* 請存放於陰涼乾燥處, 開封後請即食用。
LEE KUM KEE - Noodles With Shallot Oil (110G)/李錦記 - 葱油拌麵 (110克)
VIP 320

