WING LOK NOODLES - Spicy Shrimp Roe Noodles (5pcs)
Description:
Origin: Hong Kong
* Carefully selected premium Spicy powder, blended with Wing Lok's classic dried shrimp broth, creates a harmonious fusion of umami and spiciness.
* This delivers a multi-layered flavor profile that is irresistibly addictive from the first taste.
* No need for additional seasoning or soup packets!
Ingredients :
* Wheat flour, Shrimp (crustacean), Spicy powder, Egg, Salt, Sugar, Flavour enhancer (621), Colour (102), Acidity regulators (500,501)..
Packing:
* Each bag with 5pcs/Net weight 45G x 5pcs = 225G.
Cooking Direction:
*The noodle comes with its own essence. Simply place it in 400mL of boiling water and cook for 2 minutes until it loosens, then serve with the soup in a bowl immediately.
* Alternatively, place the noodle in a bowl, add 400ml of boiling water (enough to cover the noodles), then microwave at 800W for 3 minutes..
Warnings:
* Produced in a factory where egg products, peanut products and sesame products are also handled.
* Due to slight presence of alkaline water, the natural odor of the flour may smell like oily odor. This is normal and will disappear once cooked.
* Images are for reference only. Actual product may vary.
Storage Condition:
* Store in a cool dry place away from direct sunlight and high temperatures.
* Shelf Life: 15 months.(For full product details, please refer to the packaging)
永樂粉麵 - 麻辣蝦子麵 (5個裝)
商品簡介:
原產地: 香港
* 嚴選優質麻辣粉,融合永樂經典蝦子湯底,鮮味與辛辣交織融合,呈現多層次味道,令人一試上癮。 無須調味及加湯包,方便又健康。
* 不論是三分鐘快煮,還是精心挑選送禮傳情,永樂都是你的絕佳選擇!
成份:
* 高筋小麥粉、蝦子(甲殼類動物)、 麻辣粉、雞蛋、食用鹽、糖、增味劑(621)、 色素(102)、酸度調節劑(500, 501)。
包裝:
* 每袋5個麵/淨重45克 x 5 = 225克。
食用方法:
* 麵餅自帶精華,只要放入400mL的滾水烹調2分鐘至散開,連湯放入碗中,即可食用;或是將麵餅放入碗,注入400ml的滾水,水量大概蓋過麵身,然後放入微波爐,以800w叮3分鐘即可。
注意事項:
* 生產此食品的廠房亦處理蛋類製品、花生製品、芝蔴, 麩質製品。
* 由於鹼水成份輕微,如聞到類似油膩味實為麵粉天然香味,屬正常現象,煮熟後氣味即會消失。
* 圖片只供參考,一切以實物為準。
保存方式:
* 請存放於陰涼乾燥處,避免直接陽光照射及高溫。
保存期限: 15個月(產品詳情請參閱包裝上說明)。
WING LOK NOODLES-Spicy Shrimp Roe Noodles (5pcs)/永樂粉麵-麻辣蝦子麵 (5個裝)
VIP 320

