四海魚蛋 - 蒜蓉味-魚之皮脆 (25克) + 華園 - 柱侯齋燒鵝 (80克)
商品簡介:
原產地: 中國
* 四海魚蛋 - 蒜蓉味-魚之皮脆 -港式原味炸魚皮香脆可口，當小食、打邊爐或配麵食皆宜。
* 包裝特別加氣保存，不添加防腐劑。
* 華園 - 柱侯齋燒鵝  - 鬆脆香口及軟身，有「港式爆谷」「港式炸雞」的稱號。
成份 :
* 魚皮、菜籽油(含抗氧化劑E319)、馬玲薯澱粉, 增味劑(E621)、增味劑(E635)、食鹽、胡椒粉, 蒜蓉。
* 華園 - 柱侯齋燒鵝 - 請參照包裝袋背面。
包裝 : 
* 四海魚蛋 - 原味魚之皮脆 -每包淨重 25克。
* 華園 - 柱侯齋燒鵝 - 每包淨重 80克。
使用說明 :
* 建議食法: 即開即食,打邊爐亦可 。
注意事項 :
* 生產此食品的廠房亦處理蛋類製品、花生製品、芝蔴製品。
* 破袋請勿食用。
保存方式:
* 請存放於陰涼乾燥處, 避免陽光照射,開封後請盡快食用 。
 
Four Seas Fish Balls - Crispy Fish Skin (Garlic) (25G) + Wah Yuen - Fried Dough (80G)
Description:
Origin: China
* Four Seas Fish Balls - Crispy Fish Skin (Garlic) - Traditional Hong Kong Style Snacks,
* No Preservative Added.
*  Wah Yuen - Fried Dough - Traditional Hong Kong Style Snacks.
Ingredients :
* Please refer to Chinese indications.
Packing:
* Four Seas Fish Balls - Crispy Fish Skin (Garlic) - Each Bag with 25G/Net weight.
* Wah Yuen - Fried Dough - Each Bag with 80G/Net weight.
How to Use:
* Refer to Chinese version.
Warnings:
* Produced in a factory where egg products, peanut products and sesame products are also handled.
* Please don't eat if the bag was broken.
Storage Condition:
* Store in Cool and Dry Place, avoid the sunlight. Please consume as soon as possible after opening.